Restaurants in New Orleans..Yummy!
Restaurants in New Orleans
strives and succeeds to epitomize the term flavor. Here, restaurants
dot the city putting forth their own brand of memorable charm and
The city not only offers the Cajun and Creole food that it is known for but famed international cuisine that fuses spices from the world over.
cannot leave the city without tasting the many dishes that restaurants
in New Orleans are known for. Spicy gumbo, red beans and rice, shrimp
etouffé, jambalaya, New Orleans dirty rice and a host of others.
Restaurants solely devoted to Creole and Cajun cuisine include, the Gumbo Shop on St. Peters Street offering indoor and courtyard dining, K-Paul’s Louisiana kitchen on Chartres Street in the upper French Quarter, Royal Café on Royal Street and for a more formal setting fit with glistening chandeliers is Galatoires on Bourbon.
one can find the New Orleans standards with inventive twists to the
gumbo dishes, great seafood done in any manner to order and remarkable
sauces and spices thrown into every legendary meal.
Those noted for great international cuisine include Café Siam in the midst of the Faubourg Marigny offering inexpensive but tasteful Thai. Le Madeline’s,
a chain French restaurant whose reputation is vouched for solely upon
the goodness of their tomato basil and French onion soups.
Lebanon Café on Carrolton Avenue
in the Garden District, serving up distinct Middle Eastern dishes and
on the pricier edge, Bacco whose Italian holds its own and whose Sunday
brunch is a standard setting occasion.
then there are those places whose reputation is held intact by its
faithful diners, places that stay open well into the night and offer up
simple yet tasteful dishes that keep them coming. Angeli’s downtown,
Camellia Grill and Trolley Stop Café uptown in the Garden District and
Mother’s in the CBD.
in any one of these restaurants in New Orleans, one can order savory
burgers, stuffed po’boy and muffulletta sandwiches and a plate of red
beans and rice for a fraction of the cost given their locations.
Remember also desert. To successfully satisfy that craving for something sweet is the legendary Café Du Monde serving up war beignets dusted in sugar with a cup of savory café au lait to finish off the evening.
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